Ibicuruzwa
-
Imashini yamavuta yizuba
Amavuta yimbuto yizuba akora igice kinini cyisoko ryamavuta aribwa.Amavuta yimbuto yizuba afite ibyokurya byinshi.Nka mavuta ya salade, ikoreshwa muri mayoneze, kwambara salade, amasosi, na marinade.Nkamavuta yo guteka, akoreshwa mugukaranga haba mubucuruzi no murugo.Amavuta y'imbuto y'izuba akurwa mu mbuto z'izuba hamwe n'imashini ikanda amavuta hamwe na Machine yo gukuramo.
-
Imashini itanga amavuta ya soya
Fotma kabuhariwe mu gutunganya ibikoresho byo gutunganya amavuta, gukora imashini, gukora no guhugura.Uruganda rwacu rufite ubuso burenga 90.000m2, rufite abakozi barenga 300 hamwe nimashini zirenga 200 imashini zitanga umusaruro.Dufite ubushobozi bwo gukora 2000sets yimashini zitandukanye zikanda amavuta kumwaka.FOTMA yabonye impamyabumenyi ya ISO9001: 2000 yerekana ko yujuje ibyemezo bya sisitemu nziza, kandi itanga izina rya "High-tech Enterprises".
-
Imashini yamavuta ya Sesame
Kubintu byinshi birimo amavutaďźš sesame, bizakenera kubanza gukanda, hanyuma cake ijya mumahugurwa yo gukuramo, amavuta ajye gutunganywa.Nka mavuta ya salade, ikoreshwa muri mayoneze, kwambara salade, amasosi, na marinade.Nkamavuta yo guteka, akoreshwa mugukaranga haba mubucuruzi no murugo.
-
Imashini yumuceri wumuceri
Amavuta yumuceri ni amavuta meza aribwa mubuzima bwa buri munsi.Ifite glutamine nyinshi, ifasha cyane mukurinda indwara zumutima wamaraso.1.Ibicuruzwa byumuceri Mbere yo kuvura: Umuceri wumuceri → gukuramo → gukama → kumahugurwa yo gukuramo.
-
Imashini ya peteroli yamashanyarazi
Amavuta ya Rapese akora igice kinini cyisoko ryamavuta aribwa.Bifite aside nyinshi ya linoleque hamwe nandi mavuta acide adahagije hamwe na vitamine E nibindi bintu byintungamubiri bikora neza mumitsi yoroshye yamaraso ningaruka zo kurwanya gusaza.Kubisaba kungufu na canola, isosiyete yacu itanga sisitemu yuzuye yo kwitegura mbere yo gukanda no gukanda byuzuye.
-
Imashini itanga amavuta ya Peanut
Turashobora gutanga ibikoresho byo gutunganya ubushobozi butandukanye bwibishyimbo / igitaka.Bazana uburambe butagereranywa kwihanganira mugukora ibishushanyo nyabyo birambuye byerekana imizigo fatizo, ibipimo byubwubatsi hamwe nigishushanyo mbonera cyibimera muri rusange, umudozi wakozwe kugirango uhuze ibyifuzo bya buri muntu.
-
Imashini yamavuta yintoki
Imikindo ikura mu majyepfo y’iburasirazuba bwa Aziya, Afurika, mu majyepfo y’amahoro, no mu turere dushyuha muri Amerika yepfo.Yatangiriye muri Afurika, yatangijwe mu majyepfo y'uburasirazuba bwa Aziya mu ntangiriro z'ikinyejana cya 19.Igiti cy'imikindo yo mu gasozi na kimwe cya kabiri muri Afurika cyitwa dura, kandi mu korora, gikura ubwoko bwitwa tenera gifite amavuta menshi hamwe nigishishwa cyoroshye.Kuva mu myaka ya za 60 ishize, ibiti by'imikindo bigurishwa hafi ya byose ni tenera.Imbuto z'imikindo zishobora gusarurwa umwaka wose.
-
Imashini ya peteroli yintoki
Gukuramo Amavuta kuri Palm Kernel harimo uburyo 2, Gukuramo imashini no gukuramo Solvent.Ibikorwa byo kuvoma imashini birakwiriye kubikorwa bito-binini.Intambwe eshatu zingenzi muri izi nzira ni (a) intangiriro yo kuvura, (b) gukanda, na (c) gusobanura amavuta.
-
Imashini yamavuta yimbuto
Amavuta yimbuto yimbuto ni 16% -27%.Igikonoshwa cya pamba kirakomeye, mbere yo gukora amavuta na proteyine bigomba gukuramo igikonoshwa.Igikonoshwa cyimbuto zipamba zirashobora gukoreshwa mukubyara ibihumyo kandi bifite umuco.Ikirundo cyo hasi ni ibikoresho fatizo byimyenda, impapuro, fibre synthique na nitrasiyo iturika.
-
Imashini yamavuta yubudage
Amavuta ya mikorobe y'ibigori akora igice kinini cyisoko ryamavuta aribwa.Amavuta ya mikorobe afite ibiryo byinshi.Nka mavuta ya salade, ikoreshwa muri mayoneze, kwambara salade, amasosi, na marinade.Nkamavuta yo guteka, akoreshwa mugukaranga haba mubucuruzi ndetse no guteka murugo.Kubikoresha mikorobe y'ibigori, isosiyete yacu itanga uburyo bwuzuye bwo gutegura.
-
Imashini yamavuta ya cocout
Amavuta ya cocout cyangwa amavuta ya copra, ni amavuta aribwa yakuwe muntoki cyangwa inyama za cocout zikuze zasaruwe mumikindo ya cocout (Cocos nucifera).Ifite porogaramu zitandukanye.Kubera ibinure byinshi byuzuye, biratinda okiside, bityo, irwanya rancidification, ikamara amezi atandatu kuri 24 ° C (75 ° F) itangirika.
-
240TPD Uruganda rwuzuye rutunganya umuceri
Uruganda rwuzuye rwo gusya umuceri ninzira ifasha gutandukanya ibishishwa hamwe nuduseke biva mu ngano yumuceri kugirango bitange umuceri usukuye.Intego ya sisitemu yo gusya umuceri ni ugukuraho igishishwa hamwe nuduce twa bran kumuceri wumuceri kugirango tubyare umuceri wera wuzuye Intete zasya bihagije zidafite umwanda kandi zirimo umubare muto wintoki zacitse.FOTMA Imashini zisya umuceri zakozwe kandi zitezimbere uhereye kubikoresho byo murwego rwohejuru byujuje ubuziranenge mpuzamahanga.
