200A-3 Gukuramo Amavuta
Ibisobanuro ku bicuruzwa
200A-3 yirukana amavuta ya screw akoreshwa cyane mugukanda amavuta ya rapse, imbuto zipamba, intoki za soya, soya, imbuto yicyayi, sesame, imbuto zuba, nibindi .. Niba uhinduye akazu ko gukanda imbere, gashobora gukoreshwa mumavuta yo gukanda hasi ibikoresho birimo amavuta nkibishishwa byumuceri nibikoresho byamavuta yinyamanswa. Ninimashini nini yo gukanda kabiri ibikoresho birimo amavuta menshi nka copra. Iyi mashini hamwe nigice kinini cyisoko.
Imashini ya peteroli ya 200A-3 igizwe ahanini no kugaburira chute, gukanda akazu, gukanda shitingi, agasanduku k'ibikoresho hamwe n'ikadiri nkuru, n'ibindi .. Ibikoresho byinjira mu kato kanda kuri chute, hanyuma bigasunikwa, bikanyunyuzwa, bigahinduka, bigasunikwa kandi bigakanda , ingufu za mashini zihindurwamo ingufu zubushyuhe, hanyuma buhoro buhoro yirukana amavuta hanze, amavuta asohoka mubice byikanda, byegeranijwe na peteroli yatonyanga, hanyuma bigatemba mumavuta. Cake yirukanwe kuva imashini irangiye. Imashini ifite imiterere yoroheje, igorofa igereranije ikoreshwa neza, kubungabunga no gukora byoroshye.
Ibiranga
1.Ni imashini gakondo yo gukanda amavuta yabugenewe yabugenewe mbere yo gukanda.
2. Ibice byose byambarwa byoroshye byiyi mashini nka shitingi nkuru, gukanda inyo, utubari, akazu, ibikoresho, bikozwe nicyuma cyiza cyiza kivanze hamwe nubuvuzi bukomeye hejuru, buraramba.
3. Imashini irashobora gushyirwamo ikigega cyamazi gifasha, gishobora guhindura ubushyuhe bukabije hamwe namazi yimbuto, kugirango ubone umusaruro mwinshi wamavuta.
4. Gukomeza guhita ukora kuva kugaburira, guteka kugeza amavuta na cake bisohoka, imikorere iroroshye kandi yoroshye.
5. Ubushobozi bunini bwo kubyaza umusaruro, ahakorerwa amahugurwa hamwe no gukoresha ingufu zirabitswe, kubungabunga no gukora biroroshye kandi byoroshye.
6. Cake ifite imiterere idahwitse, ifasha umusemburo winjira muri keke, kandi amavuta namazi arimo cake birakwiriye gukuramo ibishishwa.
Amakuru ya tekiniki
1. Imbere ya diameter ya keteti ihumeka: Ø1220mm
2. Gukurura umuvuduko wa shaft: 35rpm
3. Umuvuduko wamazi: 5-6Kg / cm2
4. Diameter yo gukanda bore: Igice cyimbere Ø180mm, igice cyinyuma Ø152mm
5. Kanda umuvuduko wambarwa: 8rpm
6. Kugaburira umuvuduko wa shaft: 69rpm
7. Kanda umwanya mu kato: 2.5min
8. Imbuto zihumeka nigihe cyo gutwika: 90min
9. Max.ubushyuhe bwo guhumeka imbuto no guteka: 125-128 ℃
10. Ubushobozi: 9-10ton kumasaha 24 (hamwe nimbuto cyangwa imbuto yizuba ryizuba nkicyitegererezo)
11. Amavuta arimo cake: 6% (Mubisanzwe mbere yo kuvurwa)
12. Imbaraga za moteri: 18.5KW, 50HZ
13. Ibipimo rusange (L * W * H): 2850 * 1850 * 3270mm
14. Uburemere bwuzuye: 5000kg
Ubushobozi (Ubushobozi bwo gutunganya imbuto mbisi)
Izina ryimbuto yamavuta | Ubushobozi (kg / 24h) | Amavuta asigaye muri cake yumye (%) |
Gufata ku ngufu | 9000 ~ 12000 | 6 ~ 7 |
Ibishyimbo | 9000 ~ 10000 | 5 ~ 6 |
Imbuto ya Sesame | 6500 ~ 7500 | 7 ~ 7.5 |
Ibishyimbo by'ipamba | 9000 ~ 10000 | 5 ~ 6 |
Soya ibishyimbo | 8000 ~ 9000 | 5 ~ 6 |
Imbuto y'izuba | 7000 ~ 8000 | 6 ~ 7 |
Umuceri | 6000 ~ 7000 | 6 ~ 7 |