Uruganda rukuramo amavuta aribwa: Gukurura Urunigi
Ibisobanuro ku bicuruzwa
Gukuramo urunigi rukurura bizwi kandi nko gukurura urunigi.Birasa cyane nuburyo bwo gukuramo umukandara muburyo no muburyo, bityo birashobora no kugaragara nkibikomoka kumurongo wo gukuramo.Ifata agasanduku imiterere ikuraho igice cyunamye kandi igahuza imiterere yubwoko butandukanye.Ihame ryo gutobora risa nuwakuye impeta.Nubwo igice cyo kugunama cyakuweho, ibikoresho birashobora gukururwa rwose nigikoresho cyo kugurisha mugihe kiguye murwego rwo hasi kuva murwego rwo hejuru, kugirango byemeze neza.Mu myitozo, amavuta asigaye arashobora kugera kuri 0,6% ~ 0.8%.Bitewe no kubura igice cyunamye, uburebure rusange bwikururwa ryurunigi ruri munsi cyane yubwoko bwikuramo.Birakwiriye cyane kubikoresho birimo amavuta menshi hamwe nifu nini.
Gukurura urunigi rukurura FOTMA ihujwe nuburambe bwuburambe hamwe nubumenyi butandukanye bwa tekiniki, hashingiwe ku kwinjiza iterambere ry’ikoranabuhanga mu mahanga ryubwoko bushya bwamavuta akomeza ibikoresho.Gukuramo urunigi rwo gukurura byahujwe no gukuramo ibikoresho fatizo bitandukanye, nka soya, umuceri wumuceri, ipamba, imbuto za sesame, imbuto yicyayi, imbuto ya tung, nibindi.Gukurura urunigi rukurura biroroshye gukora, bifite umutekano kandi byizewe, bifite urusaku ruto ningaruka zikomeye zo kuvoma, gukoresha ingufu nke, gukoresha imbaraga nke hamwe namavuta make asigaye mubiryo.Nubwo ifata umwanya munini kuruta gukuramo ubwoko bwa loop, hari imihangayiko mike kumurongo kandi ikongerera igihe cyakazi.Biroroshye gutwara no gushiraho, kugaburira no gusohora bingana kandi nta kiraro kibaho.
Igikorwa cyo kuvoma peteroli muruganda rwacu harimo gukuramo rotocel, gukuramo ubwoko bwa loop no gukuramo urunigi hamwe nigishushanyo cyizewe, kwishyiriraho no gukora, ingamba zuzuye zo kuzigama ingufu hamwe nigipimo gito cyo gukoresha amazi, amashanyarazi, amavuta hamwe nuwashonga.Ikoranabuhanga dukoresha ryageze ku rwego mpuzamahanga kandi ruri ku mwanya wa mbere mu bikoresho by’umwuga mu gihugu cyacu.
Ihame shingiro ryimikorere
Iyo ibihingwa byamavuta bigaburiwe mubikuramo amavuta nyuma yo kuzunguruka muri flake cyangwa kwaguka no gukora uburebure runaka bwibintu, noneho ibishishwa (6 # lisansi yoroheje) byaterwa cyane numuyoboro wa spray kugeza kurwego runaka hejuru yubuso. igikoresho.Hagati aho, urunigi rwa scraper ruyobowe nigikoresho cyo gutwara ruzasunika ibikoresho imbere buhoro kandi buringaniye.Binyuze mu gutera inshuro nyinshi no gushiramo ibishishwa (amavuta avanze), amavuta mubihingwa byamavuta yashoboraga gushonga buhoro buhoro hanyuma akagwa mumashanyarazi (bakunze kwita amavuta avanze).Amavuta avanze yatembaga mu ndobo yo gukusanya amavuta binyuze mu kuyungurura isahani y amarembo, hanyuma amavuta avanze yo kwisununura cyane yoherejwe mubigega byabitswe byigihe gito na pompe yamavuta hanyuma bikajyanwa mubice bihumeka.Amavuta avanze yibitekerezo byo hasi bikoreshwa mukuzunguruka.Hamwe nisaha 1 yo gukuramo, amavuta yo mubihingwa bya peteroli arakurwa rwose.Udutsima twakozwe nyuma yo kuyikuramo twasunikaga mumunwa wibiryo byumusemburo hanyuma ugahita woherezwa muri toolventizer toaster kugirango ukire neza hamwe nuwashonje.Ahantu ho gukoreshwa: gukuramo urunigi rushobora gukoreshwa mugukuramo ibikoresho bitandukanye, nka mikorobe ya soya, umuceri wumuceri, nibindi. imbuto ya tung.
Ibiranga
1. Gukurura urunigi rwubwoko bwose bwo gukuramo bifite imiterere yoroshye, imikorere yoroshye kandi ikora neza.
2. Kwemeza tekiniki nshya hamwe nuburyo butandukanye bwububiko bwububiko, buhuza urwego rwo hejuru nu munsi rwo gutandukanya imiterere yubwoko bwa loop, hamwe no gutembera neza, kwemeza neza kandi gutera neza, igipimo cya peteroli gisigaye gishobora kugera kuri 0.6-0.8%.
3. Yashizweho nigitanda kinini, ikuramo ibishishwa ifite ubushobozi bwo gutunganya neza.Mugihe cyo gukuramo, solvent na miscella babona umwanya uhagije wo guhura no kuvanga nibikoresho fatizo, bigatuma habaho kwiyuzuza vuba, gukuramo cyane hamwe n’imyanda mike.
4. Ibikoresho birashobora kugabanywa kubice byinshi byigenga muburiri bwibikoresho, bishobora gukumira neza amavuta avanze yo hejuru hamwe na interlayer convection, kandi bigateza imbere cyane icyerekezo cya concentration hagati ya buri gice cya spray.
5. Kwiyuhagira isahani ya V-isa neza ntabwo ikora neza kandi idafunze, ariko kandi yihuta cyane.
6. Hamwe noguhuza scraper hamwe numukandara ugenda, ibikoresho byo gukuramo ibishishwa bitanga ibikoresho ukoresheje ubuvanganzo hagati y ibihingwa, hamwe nuburyo bworoshye kandi bikagabanya umutwaro kuri mashini yose.
7. Mugukoresha impinduka-yumurongo wihuta, igihe cyo gukuramo hamwe nuburyo bwo gutunganya birashobora gutegekwa muburyo bworoshye kandi byoroshye.Byongeye kandi, ikora ibidukikije bifunga ibyokurya, birinda amavuta avanze gusubira inyuma mugice cyo kwitegura.
8. Ibikoresho bigaburira ibikoresho bishya birashobora guhindura uburebure bwigitanda cyibikoresho.
9. Agace kogeramo gakozwe muri buri kantu ko kugaburira, gashobora kugera ku ngaruka nziza yo kwibiza.
10. Urunigi rw'urunigi ntiruhuza na ecran kugirango ubuzima bwa ecran bwiyongere.
Tekiniki ya Tekinike yo Gukurura Urunigi
| Icyitegererezo | Ubushobozi | Imbaraga (kW) | Gusaba | Inyandiko |
| YJCT100 | 80-120t / d | 2.2 | Gukuramo amavuta yimbuto zitandukanye | Birakwiriye cyane kubikoresho byiza bya peteroli nibikoresho bya peteroli birimo amavuta menshi, amavuta asigaye.
|
| YJCT120 | 100-150t / d | 2.2 | ||
| YJCT150 | 120-160t / d | 3 | ||
| YJCT180 | 160-200t / d | 4 | ||
| YJCT200 | 180-220t / d | 4 | ||
| YJCT250 | 200-280t / d | 7.5 | ||
| YJCT300 | 250-350t / d | 11 | ||
| YJCT350 | 300-480t / d | 15 | ||
| YJCT400 | 350-450t / d | 22 | ||
| YJCT500 | 450-600t / d | 30 |
Ibipimo bya tekiniki byo gukurura urunigi (urugero, 500T / D)
1. Gukoresha amavuta ni munsi ya 280kg / t (soya)
2. Gukoresha ingufu: 320KW
3. Gukoresha ibishishwa biri munsi cyangwa bingana na 4kg / t (6 # solvent)
4. Shyira amavuta asigaye 1.0% cyangwa munsi yayo
5. Kuvomera ubuhehere 12-13% (birashobora guhinduka)
6. Pulp irimo 500 PPM cyangwa munsi yayo
7. Igikorwa cya enzyme ya urease cyari 0.05-0.25 (ifunguro rya soya).
8. Kureka amavuta ya peteroli ahindagurika ni munsi ya 0,30%
9. Amashanyarazi asigaye ya peteroli ni 300 PPM cyangwa munsi yayo
10. Umwanda wamavuta ya peteroli uri munsi ya 0,20%
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